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West Coast Rock Lobster 2024 Season is Here!

West Coast rocklobster under a rock

The long-awaited West Coast Rock Lobster (crayfishing) season has finally been announced for 2024, much to the excitement of Cape Town’s divers and anglers. Despite the late release of dates in December, the season promises plenty of opportunities to catch these prized "crawlies."

Whether you’re a seasoned diver or new to the thrill of crayfishing, it’s essential to understand the rules and regulations to ensure a safe and legal experience. Here’s everything you need to know for this year’s season.

Caught Crayfish

2024 Crayfishing Dates

Mark your calendar! You can catch West Coast Rock Lobster on these days:

  • December: 16, 29, 30, 31
  • January: 1, 4, 5, 12
  • March: 21, 22, 29, 30

Remember, crayfishing is only permitted between 8:00 AM and 4:00 PM, and you must be out of the water by the end of this period.


Size and Catch Limits

  • Minimum Size: 80 mm carapace length (measured from the horn tip between the eyes to the start of the tail).
  • Daily Limit: Maximum of 4 crayfish per person per day.
  • Possession Limit: A maximum of 20 crayfish may be transported per day, provided all individuals who caught them are present with valid permits. You are also limited to 20 crayfish in total at your residence.
How to measure a rock lobster

Permitted Catch Methods

Recreational crayfishing is only allowed using:

  • A ring or scoop-net from a licensed boat.
  • A ring or scoop-net from the shore.
  • Freediving from the shore (no artificial breathing apparatus, except for a snorkel).
  • A baited line and scoop-net.

Important Note:

  • No scuba equipment is allowed for crayfishing.
  • Boat-based diving for crayfish is prohibited; however, you can use a crayfish net from a boat.

Special Considerations and Protected Zones

  • Crayfish carrying berry (eggs beneath the tail) must be released immediately.
  • Crayfish must be transported whole—no cutting or cleaning on-site.
  • Selling recreationally caught crayfish is strictly prohibited; they are for personal consumption only.
  • Only individuals 12 years and older may obtain a permit.
  • Crayfishing is not allowed in no-take zones, as outlined in the Marine Recreational Brochure (2018).

Get Your Permit

A crayfishing permit is essential and can be purchased online at fishing.dffe.gov.za for R94.00. Ensure you use the Chrome browser for the best experience.

Cooked crayfish with a slice of lemon

Play It Safe

Crayfishing can be exhilarating, but safety and preparation are key:

  • Inspect your gear before heading out.
  • Plan your dive to comply with the timing restrictions.
  • Stay aware of marine protected areas to avoid fines or penalties.

For divers venturing into the water, remember to prioritize safety and conservation. Let’s ensure the sustainability of this cherished tradition for future generations.

Enjoy the season and happy crayfishing!